Monthly Archives: October 2012

Using what you’ve grown and growing more

During the stormy, rainy late winter/spring, my husband and I enjoyed going to Big River restaurant and feasting on their fisherman’s stew.  We were trying to be low carb/low fat/low salt and this wonderful soup hit a home run with … Continue reading

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Enjoying Autumn

I don’t know about you but I have been very busy for the last few months.  It seems like the older I get, the less I get done but the busier I feel.  Twenty years ago, I was making plum … Continue reading

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